The VRFM340T refractometer excels in measuring challenging, non-homogeneous samples like fruit juice with pulp, opaque chemical compounds, and emulsions, overcoming limitations of optical and some digital refractometers.
Code: VRFM340T
£9,940.35
3-4 Weeks
Code: VRFM340T
Availability: 3-4 Weeks
£9,940.35
Features:
- 7” High-definition touchscreen display
- Flat prism surface for easy cleaning
- Wide beam scan for non-homogeneous samples
- Three decimal place Brix precision (6 decimal places for RI)
- PHR-MEAN Method
- USP/EP/BP/JP compliant
- RFID user clearance
- Supports FDA 21 CFR Part 11
- Automatic sample read
Its design prioritizes user convenience and cleanliness, with an ergonomically designed case that mitigates spills through its sloping shape and a PEEK spill barrier around the stainless steel prism dish.
The centerpiece of this design is the high-definition capacitive touch-screen display, which not only ensures usability in factory settings, even when wearing gloves, but also serves as the focal point for the user-friendly software. Together, the touchscreen and GUI enable swift navigation through user and configuration menus, aided by on-screen graphical prompts for tasks such as method loading, calibration, and routine maintenance.
Standard RFID swipe technology offers operator clearance and maintains a log of functions, especially valuable in FDA-regulated environments adhering to 21 CFR Part 11 or best practices like HACCP.
Measurements with the RFM340T are user-friendly, offering familiar measuring modes or a straightforward Methods system with one-touch configuration for scale, temperature, and data storage. It can store up to 8000 results alongside preset limits for audit purposes, ensuring precise and efficient measurement processes.
| Refractive Index - Scale | 1.32 – 1.58 | Sugar (°Brix) - Scale | 0-100 |
|---|---|---|---|
| Refractive Index - Resolution | 0.000001 (selectable up to 6 d.p.) | Sugar (°Brix) - Resolution | 0.01/0.001 (selectable up to 3 d.p.) |
| Refractive Index - Accuracy | ±0.00002 (1.32 – 1.38 RI)/±0.00004 (1.38 – 1.58 RI) | Sugar (°Brix) - Accuracy | ±0.010 (0 – 30 °Brix) / ±0.030 (30 – 100 °Brix) |
| Refractive Index -Precision (Reproducibility) | ± 0.000005 (6 d.p.) | Sugar (°Brix) - Precision (Reproducibility) | ± 0.005 (3 d.p.) |
| User Scale Library | 20+ pre-programmed scales including HFCS (3), sugar (4), sucrose SG (3), NaCl, Butyro, Wine Must (5), Urine SG (3), PHR-MEAN and more; plus customer programmable user scales via PC. | Reading Time | Minimum 4 seconds (dependant on precision required) |
| Measuring Temperature Range | 0°C or 10°C below ambient whichever is greater to 70°C | Temperature sensor accuracy | ± 0.03 °C |
| Sample Temperature Stability | ± 0.05 °C | Sucrose (°Brix) - Temperature Compensation | 6 – 80 °C |
| AG Fluids - Temperature Compensation | 6 – 40 °C | User-defined - Temperature Compensation | Simple coefficient (units/ °C) or polynomial function |
| Temperature Stability Checks | None/delay time/repeatability/ Smart (independently selectable by Method) | Sample Illumination | Light Emitting Diode 589nm (100,000+ hours) |
| Prism / Dish | Artificial Sapphire / Stainless Steel 316 / PEEK (spill barrier) | Prism Seal | Silicon/Resin |
| Interfaces | 4 x USB (A), 1 x Ethernet, RS232 via USB adaptor (optional accessory) | Power | Instrument: 24 V DC, ±5%, <2A / External PSU: 100-240V, 50-60Hz (supplied) |
| Humidity Range | <90% RH (non-condensing) |
