ATC Probe for PH700 pH meter

Robust PES body gives excellent resistance to harsh chemical making this electrode suitable for a broad spectrum of pH testing.

Flat surface electrode with with porous Teflon junction which significantly helps to avoid fouling when testing high fat / viscous food products.   Particularly good for sauces, dressings, mayonnaise and dairy products.

Specifically designed under direction for a major producer of jams and preserves and proved over many years. Features a replaceable liquid junction.

Drawn to provide a spear point this electrode facilitates piercing of semi-solid samples for representative results.